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Village Bagel is a chic New York style diner joint with an intimate atmosphere that blends old fashioned east coast style with a fresh and vibrant Rocky Mountain feel. Located in the heart of Edwards just 10 minutes west of Vail, with an occupancy of about 40, and a multi-functional space that adapts easily to the needs of different groups and themes, Village Bagel is the perfect location to host your next party.

We are more than just a breakfast and lunch joint. Our private events team and in-house classically trained chef (Village Bagel co-owner, Anthony Mazza) will tailor a menu to your exact needs including the host’s budget any any dietary restrictions. We are committed to slow, flavorful scratch-made food made with traditional techniques, love, and a commitment to our craft and passion. End-of-season staff party? Bar mitzvah? Graduation? Birthday buy-out? We do it all with the finest customer service and attention to detail.

For breakfast and lunch catering, email Connie at villagebagel1@gmail.com. For dinner events—ranging from big parties to intimate dinner parties—email Anthony at chefonthefly@outlook.com.


Loved By

“We are New Yorkers and are very fussy about our bagels. Valley bagels are fantastic! We had everything bagels and they had toppings on both sides! A great find in Edwards, CO!”

Karen W.

“As a born and raised NYer, and current Vail Valley resident, I have a hard time doing without my comfort foods from “home”.  The owner likely feels my pain, attempting to stay true to her roots; with her team, produces an amazing NY-style bagel right in the middle of the Rocky Mountains.  Breakfast sandwiches are second to none, and the coffee is tasty and rich.  I’m having trouble not craving a stop here multiple times a day.”

Ken M.

“Saturday Morning 8am and their NYC upgrade is well worth it! So hard to find good lox in CO and for only being open a week or so Village Bagel is a welcome surprise breakfast spot. Staff is very friendly and welcoming. Menu is easy to understand and they have some of the best bagels I have ever had.”

Emily B.

“By far the BEST bagels in all of Colorado!!!  As an ex-New Yorker,  I know my bagels….Also,  you have to try their deep dish pizza. Not sure what they are putting in  the dough but its “spot on”!!! I double dare you to give this place a try…

You’ll be hooked!!!!!”

J. Craig H.

“It’s a clean, friendly and comfortable place right when you walk in. The food is excellent. Will definitely be going back.”

J Mo.

“Don’t forget to grab a bunch of napkins to wipe up all of your drool… Got the Cappy on the Chipotle Gouda bagel and it was probably the best breakfast sandwich I’ve ever had!”

Taylor K.

“I think that we caught them trying to close up for the day. But, they acted like they just opened. We got some of their pizza and a loaf of unbelievably good bread. Service was excellent and the pizza matched the service. It was a great first experience in a new business. I wish them the best of luck and will definitely be returning!!!!”

Brian E.

“They have amazing Gourmet Bagels that are made fresh daily and their schmears are top notch. Have to mention the fresh squeezed orange juice and grapefruit juice for mimosas.”

Chelsey B.

“My wife and I go here weekly and absolutely love this place.  We could not recommend this more. Oh and the coffee! My word the coffee here is so good.”

Gregory K.

“Village Bagel is the best place to grab a quick bite to eat or to order and sit down! Their breakfast sandwiches and lunch options make my tummy smile and you always have the option of a lunch beer.”

Sylvan E.

“The bagels are the best and I’m from New York. Fresh with schmears anyway you like it. The coffee is excellent too. I ordered ahead with their online ordering service and couldn’t be more pleased. So many different food choices too that I still need to try. Will keep you posted. I also neglected to take photos because I ate my food too fast. So so good. I will post again soon with photos! Enjoy this gem of a place”

Lisa A.

“They have pepperoni rolls now that are so close to the real NY thing that unless you’ve just been at an NYC pizza place you won’t even notice. They are pure awesome”

Jessica S.

“Great new addition to Edwards! Quick, friendly, order and go (or eat in) breakfast and lunch space. Breakfast is served all day, perfect for those late mornings! Bagels are the right amount of chewy and soft. Corned beef as a breakfast meat option sets them apart! Had a delicious dirty mocha chai with my sesame bagel+cheddar+egg +corned beef breakfast sandwich today. Everything made fresh to order, great price point; strongly recommend!”

Lauren M.

“Hit this spot twice for breakfast this week. The bagels and shmears were really good and the staff is super friendly. Great place to grab some amazing bagels to go on your way to work!”

Bill W.

“I had the pleasure of meeting the bagel lady and wow what passion the owner has about her bagel business that translates to by far the best bagels in the state of Colorado. I hope you expand soon! Its the best bagel and worth every penny.”

Ronald C.

“This is THE best place ever!!!  The bagels are fantastic and the challah bread is the BEST I have ever tasted, seriously, hands down the best!  The service was great-always quick and the staff is always pleasant and smiling!!  You MUST try the French toast–you seriously will know what heaven is like after the first bite!!

The prices are very reasonable and the food is top notch!  They serve such high quality food -you can tell Connie and her staff have really honed their craft!

Not to mention, Connie is such a hard working, kind, caring and positive presence in her business!  She is one of those people that you are so glad that good things are happening for her!  She is a true quality person!I highly recommend giving Village Bagels a visit-you won’t be disappointed!  And ….you can feel good about supporting a locally owned, young entrepreneur run business!!”

Katie D.

“We had Village Bagel cater a brunch for guests to our son’s wedding recently. The food was great. Everything they brought for the brunch was fresh and tasty. Connie, the co-owner was there overseeing and making every detail right.I recommend contacting them.”

Richard H.

“I am originally from Brooklyn and they have the finest bagels however the chef/owner here who makes the bagels takes three days to prep his bagel which means whoever is gluten sensitive can eat them – freshest bagels ever you won’t be disappointed.”

Robert D.

“Not surprised often but VB did it! Great vibe, great music and most of all great food! Loved the bagel pizza….might be my new favorite crust!”

Erik B.

“Village Bagel produces the real deal in bagels. What a wonderful surprise to get lox and a perfect everything bagel with cream cheese, tomato, capers and thinly sliced red onions. In Edwards! On Christmas morning!”

Susan G.

“Love, love, loved this place! The best bagels and perfect place to grab lunch. Big flavors! Definitely buy your bagels to take home from here too.”

Courtney W.

“Delicious bagels! Great Service! And the grapefruit mimosa is on point! Always a great way to start the morning!!”

Addie P.

“Food is real simple and really good. But the chai there!!!! The best I’ve ever had!! Thanks guys for making my day!”

Olya L.

“Great prices, great chewy bagels & pizza is so good too! And they Serve local beers and bloody Mary’s. FINALLY A yummy BAGEL PLACE in the valley.”

Morgan D.

“Fresh squeezed OJ!!! Need I say more? It’s all delicious.”

Angela L.